Publications
Now showing items 61-70 of 79
Magnesium in the Central Nervous System
(2011)
Our understanding of the physiology and biochemistry of the brain has improved dramatically in the last two decades. In particular, the critical role of cations, including magnesium, has become evident, even if incompletely ...
Making Publics, Making Places
(2016)
This book focuses on the surprising generative possibilities which digital and smart technologies offer media consumers, citizens, institutions and governments in making publics and places, across topics as diverse as ...
SIDS Sudden infant and early childhood death
(2018)
This volume covers aspects of sudden infant and early childhood death, ranging from issues with parental grief, to the most recent theories of brainstem neurotransmitters. It also deals with the changes that have occurred ...
Universities in Transition: Foregrounding Social Contexts of Knowledge in the First Year Experience
(2014)
Universities are social universes in their own right. They are the site of multiple, complex and diverse social relations, identities, communities, knowledges and practices. At the heart of this book are people enrolling ...
Adelaide: a literary city
(2013)
From the tentative beginnings of European settlement to today’s flourishing writing scene, Adelaide has always been a literary city. Novelists, poets and playwrights have lived here; readers have pored over books, sharing ...
Oral health of Australian children: The National Child Oral Health Study 2012–14
(2016)
"This collaborative work provides a detailed snapshot of child oral health in Australia. In doing so, it describes the levels of dental caries and its components, dental fluorosis and other oral health conditions and how ...
Twin Studies: Research in Genes, Teeth and Faces
(2015)
This volume is about an ongoing long-term research initiative led by researchers from the School of Dentistry at the University of Adelaide. The aim of this book is to provide an overview of the studies of the teeth and ...
Global wine markets, 1860 to 2016
(2017)
Until recently, most grape-based wine was consumed close to where it was produced, and mostly that was in Europe. Now more than two-fifths of all wine consumed globally is produced in another country, including in the ...
Publishing Research in English as an Additional Language: Practices, Pathways and Potentials
(2017)
Many universities worldwide now require established and novice scholars, as well as PhD students, to publish in English in international journals. This growing trend gives rise to multiple interrelated questions, which ...
Bridging Transcultural Divides: Asian Languages and Cultures in Global Higher Education
(2012)
This volume presents the diverse approaches and achievements of scholars of Asian cultures and languages in today’s global academy. Recent vast increases in student numbers and ethnic diversity have created pressing ...