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dc.date.accessioned2023-03-03T04:00:55Z
dc.date.available2023-03-03T04:00:55Z
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/97581
dc.typepublisher
oapen.relation.isPublisherOf5c033c37-f2d2-4b0d-a393-001a98c4b1d5
oapen.relation.isPublisherOf16e81394-7e03-4326-93a9-3370ba58d283
oapen.relation.isPublisherOf4048dfc2-909d-4997-8c16-d3f52976ac30
publisher.nameBurleigh Dodds Science Publishing


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Publications

  • Hennig-Pauka, Isabel; von Altrock, Alexandra (2023)
    This chapter describes major husbandry- and management-related factors affecting health, welfare and production efficiency in different swine husbandry systems. Given the current transformation in pig production, there are ...
  • Munguía-Ramírez, Berenice; Armenta-Leyva, Betsy; Giménez-Lirola, Luis; Wang, Chong; Zimmerman, Jeffrey J. (2023)
    In the recent past, disease control on swine farms was based on vaccination or intentional exposure to pathogens to stimulate immunity and protect against clinical disease. This one-dimensional strategy became increasingly ...
  • Pachón, Helena (2021)
    Using varied study designs (none of which can confirm causality), investigators assessed the health impact of wheat flour fortification after it was implemented at large scale in countries. Folic acid was the most studied ...