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Immunomodulatory Functions of Nutritional Ingredients in Health and Disease

dc.contributor.editorSun, Jia
dc.contributor.editorde Vos, Paul
dc.date.accessioned2021-11-18T16:07:38Z
dc.date.available2021-11-18T16:07:38Z
dc.date.issued2019
dc.identifierONIX_20211118_9782889457960_92
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/72961
dc.description.abstractThis eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact
dc.languageEnglish
dc.subject.classificationthema EDItEUR::M Medicine and Nursingen_US
dc.subject.classificationthema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJC Diseases and disorders::MJCM Immunologyen_US
dc.subject.otherNutritional Immunology
dc.subject.otherPrecision Nutrition
dc.subject.otherNutritional Intervention
dc.subject.otherGut Microbiota
dc.subject.otherDietary Fibers
dc.subject.otherProbiotics
dc.subject.otherPrebiotics
dc.subject.otherInflammation
dc.subject.otherImmunomodulation
dc.subject.otherAutoimmune diseases
dc.titleImmunomodulatory Functions of Nutritional Ingredients in Health and Disease
dc.typebook
oapen.identifier.doi10.3389/978-2-88945-796-0
oapen.relation.isPublishedBybf5ce210-e72e-4860-ba9b-c305640ff3ae
oapen.relation.isbn9782889457960
oapen.pages195


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