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dc.contributor.authorAnderson, Kym
dc.date.accessioned2021-02-10T12:58:18Z
dc.date.issued2016
dc.date.submitted2016-12-31 23:55:55
dc.date.submitted2018-06-27 14:41:01
dc.date.submitted2020-04-01T13:55:38Z
dc.identifier620550
dc.identifierOCN: 1030819000
dc.identifierhttp://library.oapen.org/handle/20.500.12657/31974
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/37031
dc.description.abstractThis study reviews policy developments in recent years and, in the light of that, explores ways in which further consensus might be reached among WTO members to reduce farm trade distortions — and thereby also progress the multilateral trade reform agenda. Particular attention is given to ways that would boost well-being in developing countries, especially for those food-insecure households still suffering from poverty and hunger.
dc.languageEnglish
dc.rightsopen access
dc.subject.otherglobal farm trade reform
dc.subject.otherfood supplies
dc.subject.otheruruguay round agreement
dc.subject.otheropen agricultural trade
dc.subject.otherkym anderson
dc.subject.otherfarm trade
dc.subject.otherclimate change
dc.subject.othertrade policy reform
dc.subject.otherwto
dc.subject.otherfood security
dc.subject.othertrade faciliation agreement
dc.subject.otherChina
dc.subject.otherDeveloped country
dc.subject.otherDeveloping country
dc.subject.otherTariff
dc.subject.otherWorld Trade Organization
dc.subject.otherthema EDItEUR::K Economics, Finance, Business and Management::KC Economics::KCL International economics::KCLT International trade and commerce
dc.titleFinishing Global Farm Trade Reform: implications for developing countries
dc.typebook
oapen.identifier.doi10.20851/agtrade
oapen.relation.isPublishedByb117e61d-8fca-494f-b82a-41c4e1dc0a46
oapen.relation.isbn9781925261356


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