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dc.contributor.editorÖzçatalbaş, Orhan
dc.date.accessioned2024-07-11T07:56:08Z
dc.date.available2024-07-11T07:56:08Z
dc.date.issued2024
dc.identifierONIX_20240711_9781803566511_91
dc.identifier.issn2753-6580
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/140277
dc.description.abstractAs countries develop economically, the relative importance of agriculture decreases. However, this does not mean that the importance of agriculture has decreased overall. Agriculture has been of vital importance for humanity in every period and will remain important from now on. Agricultural economics is a branch of science that examines the allocation, distribution, and use of resources and goods produced in agriculture. Events in recent years, including climate change, environmental pollution, global warming, and the COVID-19 pandemic, have clearly demonstrated the importance of food safety and security. This book discusses the theory and practice of sustainable agriculture as well as the importance of agricultural economics and agri-food business in combating the effects of threats such as climate change and meeting the world’s food demand.
dc.languageEnglish
dc.relation.ispartofseriesSustainable Development
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KN Industry and industrial studies::KNA Agribusiness and primary industries::KNAC Agriculture, agribusiness and food production industries
dc.subject.otherAgriculture, agribusiness and food production industries
dc.titleAgricultural Economics and Agri-Food Business
dc.typebook
oapen.identifier.doi10.5772/intechopen.107821
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9781803566511
oapen.relation.isbn9781803566504
oapen.relation.isbn9781803566528
oapen.imprintIntechOpen
oapen.series.number16
oapen.pages124


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