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dc.contributor.editorSzablewski, Leszek
dc.date.accessioned2021-04-20T15:49:32Z
dc.date.available2021-04-20T15:49:32Z
dc.date.issued2014
dc.identifierONIX_20210420_9789535116189_2007
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/66648
dc.description.abstractMost tissues and organs, such as the brain, need glucose constantly, as an important source of energy. The low blood concentrations of glucose (hypoglycemia) can cause seizures, loss of consciousness, and death. On the other hand, long lasting elevation of blood glucose concentrations (hyperglycemia) can result in blindness, renal failure, cardiac and peripheral vascular disease, and neuropathy. Therefore, blood glucose concentrations need to be maintained within narrow limits. The process of maintaining blood glucose at a steady-state level is called glucose homeostasis. This is accomplished by the finely hormone regulation of peripheral glucose uptake (glucose utilization), hepatic glucose production and glucose uptake during carbohydrates ingestion.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJG Endocrinologyen_US
dc.subject.otherEndocrinology
dc.titleGlucose Homeostasis
dc.typebook
oapen.identifier.doi10.5772/57190
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9789535116189
oapen.relation.isbn9789535172123
oapen.imprintIntechOpen
oapen.pages176


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