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dc.contributor.editorStoytcheva, Margarita
dc.contributor.editorZlatev, Roumen
dc.date.accessioned2021-04-20T15:42:45Z
dc.date.available2021-04-20T15:42:45Z
dc.date.issued2013
dc.identifierONIX_20210420_9789535110262_1777
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/66419
dc.description.abstractThe present book is a collection of ten original research articles and reports, associated with selected topics in agricultural chemistry. The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Pollutants analysis and effects. The information provided in this book should be of interest for academic researchers and for agriculturalists.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural scienceen_US
dc.subject.otherAgricultural science
dc.titleAgricultural Chemistry
dc.typebook
oapen.identifier.doi10.5772/55163
oapen.relation.isPublishedBy78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6
oapen.relation.isbn9789535110262
oapen.relation.isbn9789535150312
oapen.imprintIntechOpen
oapen.pages224


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