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dc.contributor.authorMarcel Lachiver*
dc.contributor.authorFranz Irsigler*
dc.contributor.authorFrançoise Michaud-Fréjaville*
dc.contributor.authorMichel Le Mené*
dc.contributor.authorAntonio Ivan Pini*
dc.contributor.authorAlain Huetz de Lemps*
dc.contributor.authorJean-Marie Pesez*
dc.contributor.authorMichael Matheus*
dc.contributor.authorJean Louberge*
dc.contributor.authorJean-Louis Gaulin*
dc.contributor.authorPerrine Mane*
dc.contributor.authorMercedes Borrero Fernandez*
dc.contributor.authorFrancis Brumont*
dc.contributor.authorLukas Clemens*
dc.date.accessioned2021-02-12T07:44:34Z
dc.date.available2021-02-12T07:44:34Z
dc.date.issued1991*
dc.date.submitted2020-09-09 12:19:33*
dc.identifier47859*
dc.identifier.urihttps://directory.doabooks.org/handle/20.500.12854/62120
dc.languageFrench*
dc.subjectD1-2009*
dc.subject.classificationthema EDItEUR::D Biography, Literature and Literary studies::D Biography, Literature and Literary studies::DN Biography and non-fiction proseen_US
dc.subject.otherhistoire*
dc.subject.otherreprésentation*
dc.subject.otherviticulture*
dc.titleLe vigneron, la viticulture et la vinification : En Europe occidentale, au Moyen Âge et*
dc.typebook
oapen.identifier.doi10.4000/books.pumi.22787*
oapen.relation.isPublishedBy3927a249-4b83-4c1a-977e-342c05de03fa*
oapen.relation.isbn9782810709151*


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