T Cell Regulation by the Environment
dc.contributor.author | Anne L. Astier | * |
dc.contributor.author | David A. Hafler | * |
dc.date.accessioned | 2021-02-12T05:10:45Z | |
dc.date.available | 2021-02-12T05:10:45Z | |
dc.date.issued | 2015 | * |
dc.date.submitted | 2016-04-07 11:22:02 | * |
dc.identifier | 18854 | * |
dc.identifier.issn | 16648714 | * |
dc.identifier.uri | https://directory.doabooks.org/handle/20.500.12854/60449 | |
dc.description.abstract | Naïve T cells get activated upon encounter with their cognate antigen and differentiate into a specific subset of effector cells. These T cells are themselves plastic and are able to re-differentiate into another subset, changing both phenotype and function. Differentiation into a specific subset depends on the nature of the antigen and of the environmental milieu. Notably, certain nutrients, such as vitamins A and D, sodium chloride, have been shown to modulate T cell responses and influence T cell differentiation. Parasite infection can also skew Th differentiation. Similarly, the gut microbiota regulates the development of immune responses. Lastly, the key role of metabolism on T cells has also been demonstrated. This series of articles highlights some of the multiple links existing between environmental factors and T cell responses. | * |
dc.language | English | * |
dc.relation.ispartofseries | Frontiers Research Topics | * |
dc.subject | R5-920 | * |
dc.subject | RC581-607 | * |
dc.subject.other | regulatory T cells | * |
dc.subject.other | Vitamin D | * |
dc.subject.other | helminth | * |
dc.subject.other | T cells | * |
dc.subject.other | Metabolism | * |
dc.subject.other | microbiome | * |
dc.title | T Cell Regulation by the Environment | * |
dc.type | book | |
oapen.identifier.doi | 10.3389/978-2-88919-733-0 | * |
oapen.relation.isPublishedBy | bf5ce210-e72e-4860-ba9b-c305640ff3ae | * |
oapen.relation.isbn | 9782889197330 | * |
oapen.pages | 115 | * |
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