Oligomerization of Chemical and Biological Compounds

Contributor(s)
Lesieur, Claire (editor)
Language
EnglishAbstract
Many thanks to the authors for high quality chapters and to the referees for helping improve the manuscripts. The book is interdisciplinary, it covers fields from organic chemistry to mathematics, and raises different aspects of oligomerization. It is a great source of information as every chapter introduces general knowledge and deep details. Mixing communities is to instigate novel ideas and hopefully help looking at oligomerization with new eyes.
Keywords
Spectrum analysis, spectrochemistry, mass spectrometryDOI
10.5772/57075Webshop link
https://www.intechopen.com/boo ...ISBN
9789535116172, 9789535142324Publisher
IntechOpenPublisher website
https://www.intechopen.com/Publication date and place
2014Imprint
IntechOpenClassification
Organic chemistry