TY - BOOK AU - Fradinho, Maria João AU - Muller, Cecilia AU - Saastamoinen, Markku AB - Horses perform variety of roles in our society, serving people in several ways. Proper nutrition and feeding management are some of the main objectives to ensure the well-being and performance of horses. Thus, the link between equine health and good dietary treatment must be recognized to increase our understanding of the needs of the horse. It is important to ensure science-based knowledge is available to all stakeholders and people working in the horse industry. This book presents research papers published in the Special Issue of Animals entitled ‘Horse Nutrition and Management’. DO - 10.3390/books978-3-03928-553-2 ID - OAPEN ID: 46059 KW - n/a KW - flax seed KW - welfare KW - warm-season grass KW - horse nutrition KW - alfalfa KW - rate of passage KW - equine work KW - NEFA KW - equine grazing KW - equine and equestrian tourism KW - free faecal liquid KW - dairy equine management and feeding KW - dairy equine chain KW - equine milk KW - fiber KW - risk factors KW - green assets KW - forage maturity KW - orchardgrass KW - Acer spp. KW - feed intake KW - feed changes KW - horse KW - nutrition KW - eyelid twitches KW - phosphorus supplementation KW - phosphorus loss KW - Chilean corralero horse KW - phosphorus retention KW - fibre KW - colic KW - equine KW - haematology KW - rodeo KW - domestic biodiversity KW - land use KW - feeding practices KW - feeding KW - Standardbred trotters KW - pasture KW - stress KW - biodiversity KW - mean retention time KW - spontaneous blink rate KW - faecal water syndrome KW - environment KW - exclosures KW - mathematical modeling KW - multifunctional review KW - behaviour KW - equine atypical myopathy KW - crude protein KW - landscape L1 - https://mdpi.com/books/pdfview/book/2252 LA - English LK - https://directory.doabooks.org/handle/20.500.12854/49568 PB - MDPI - Multidisciplinary Digital Publishing Institute PY - 2020 SN - 9783039285532 SN - 9783039285525 TI - Horse Feeding and Managementnull ER -