TY  - BOOK
AU  - Sakagami, Hiroshi
AB  - Oral health is general health. If the oral cavity is kept healthy, the whole body is always healthy. Bacteria in the oral cavity do not stay in the oral cavity, but rather they travel throughout the body and can induce various diseases. Periodontal pathogens are involved in tooth loss. The number of remaining teeth decreases with age. People with more residual teeth can bite food well and live longer with lower incidence of dementia. There are many viruses in the oral cavity that also cause various diseases. Bacteria and viruses induce and aggravate inflammation, and therefore should be removed from the oral cavity. In the natural world, there are are many as yet undiscovered antiviral, antibacterial and anti-inflammatory substances. These natural substances, as well as chemically modified derivatives, help our oral health and lead us to more fulfilling, high quality lives. This Special Issue, entitled “Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesions”, was written by specialists from a diverse variety of fields. It serves to provide readers with up-to-date information on incidence rates in each age group, etiology and treatment of stomatitis, and to investigate the application of such treatments as oral care and cosmetic materials.
DO  - 10.3390/books978-3-03897-993-7
ID  - OAPEN ID: 33677
KW  - gargle
KW  - oral lichen planus
KW  - angiotensin II blocker
KW  - quantitative structure-activity relationship
KW  - metabolomics
KW  - CCN2
KW  - anti-human immunodeficiency virus (HIV)
KW  - oral cell
KW  - arachidonic acid cascade
KW  - Kampo medicine
KW  - lignin-carbohydrate complex
KW  - traditional medicine
KW  - eugenol
KW  - QSAR analysis
KW  - constituent plant extract
KW  - polyphenol
KW  - benzaldehyde
KW  - glucosyltransferase
KW  - infective endocarditis
KW  - antiviral
KW  - periodontitis
KW  - nutritionally variant streptococci
KW  - Kampo
KW  - quantitative structure-activity relationship (QSAR) analysis
KW  - traditional Japanese herbal medicine
KW  - technical terms
KW  - allergic rhinitis
KW  - nasal epithelial cell
KW  - antimicrobial susceptibilities
KW  - alkaline extract
KW  - mastic
KW  - stomatitis
KW  - thioredoxin
KW  - production
KW  - oral microbiota
KW  - Jixueteng
KW  - oral inflammation
KW  - random forest
KW  - mice
KW  - chromone
KW  - natural products
KW  - Chinese herbal remedies
KW  - inflammation
KW  - quercetin
KW  - in vivo
KW  - kampo formula
KW  - glucocorticoids
KW  - Hangeshashinto
KW  - recurrent aphthous stomatitis
KW  - anti-osteoclast activity
KW  - cytotoxicity
KW  - dental application
KW  - tongue diagnosis
KW  - natural product
KW  - alkaloids
KW  - inflammatory disease
KW  - pathogenic factors
KW  - increase
KW  - machine learning
KW  - human virus
KW  - cepharanthin
KW  - mucositis
KW  - oral diseases
KW  - Juzentaihoto
KW  - in vitro
KW  - herbal medicine
KW  - tumour-specificity
L1  - https://mdpi.com/books/pdfview/book/1338
LA  - English
LK  - https://directory.doabooks.org/handle/20.500.12854/42224
PB  - MDPI - Multidisciplinary Digital Publishing Institute
PY  - 2019
SN  - 9783038979920
SN  - 9783038979937
TI  - Biological Efficacy of Natural and Chemically Modified Products against Oral Inflammatory Lesionsnull
ER  - 
