TY  - BOOK
ED  - Ehara, Hiroshi
ED  - Toyoda, Yukio
ED  - Johnson, Dennis V.
AB  - Under-utilized food resource;  Metroxylon sagu;  Starch production;  Sago palm forest;  Sago sugar
DO  - 10.1007/978-981-10-5269-9
ID  - OAPEN ID: 1002281
ID  - OAPEN ID: OCN: 1020285591
ID  - OAPEN ID: http://library.oapen.org/handle/20.500.12657/27725
KW  - Under-utilized food resource
KW  - Metroxylon sagu
KW  - Starch production
KW  - Sago palm forest
KW  - Sago sugar
L1  - https://library.oapen.org/bitstream/20.500.12657/27725/1/1002281.pdf
L1  - https://library.oapen.org/bitstream/20.500.12657/27725/1/1002281.pdf
L1  - https://library.oapen.org/bitstream/20.500.12657/27725/1/1002281.pdf
LA  - English
LK  - https://directory.doabooks.org/handle/20.500.12854/35640
PB  - Springer Nature
PP  - Cham
PY  - 2018
SN  - 9789811052699
TI  - Sago Palm: Multiple Contributions to Food Security and Sustainable Livelihoodsnull
ER  - 
